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Chimney Rock Grill
BAR MENU
FRIES
Basket of fries
$4.00
Buffalo fries-
with hot
sauce, bleu cheese crumbles and a side of bleu cheese dressing
$7.95
Loaded fries-
topped
with bacon, cheddar, sour cream
and green
onions
$8.95
BREW PLATE
A
platter of mini soft pretzels, Wood’s Cheddar Smokies, dill Gherkins
and a mustard trio
$7.95
CALAMARI
Seasoned, lightly fried calamari with pepperoncini, and a smoked
paprika lime aioli
$10.95
STEAMED MUSSELS
Mussels, leeks, prosciutto and garlic steamed with Blue Moon
Hefeweizen and served with a toasted baguette
$12.95
BRIE
Warm
brie drizzled with honey and sliced almonds, served with prosciutto,
Turkish apricots and crostinis
$11.95
STUFFED MUSHROOMS
Bacon,
parmesan and shallot stuffed mushrooms broiled in garlic butter and
served with a toasted baguette
$8.95
CAESAR
Crisp
romaine hearts tossed in our house Caesar dressing with croutons and
parmesan cheese
$8.95
GARDEN SALAD
Mixed
greens, red onions, matchstick carrots, grape tomatoes, and cucumber
with your choice of dressing
$7.95
FISH & CHIPS
Cod
dipped in a Mirror Pond Ale batter, with a large basket of fries and
served with our house made tartar sauce
$12.95
VEGGIE BURGER
Our
house made veggie burgers consist of black beans, mushrooms, wild rice
and brewer yeast. Pan seared, served open faced on multi grain bread
with sprouts and red curry mayonnaise…. served with fries
$9.95
CHIMNEY ROCK BURGER
Grilled chopped steak burger topped with Swiss cheese and bacon on a
Wheat Montana bun served with fries
$12.00
Substitute half pound ground buffalo
patty
$1.99
Consuming raw or undercooked meats, poultry, seafood, shellfish or
eggs may increase your risk of food borne illness, especially if you
have health conditions
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